Eddie V's

Host

Job Overview

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Employment Type

Hourly
Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
401(k) matching plan

Job Description

Eddie V's is a distinguished upscale restaurant known for its exceptional seafood and steak offerings, complemented by imaginative cocktails and an atmosphere that exudes sophistication and warmth. This esteemed establishment prides itself on delivering an indulgent dining experience, where every detail from food preparation to guest interaction is carefully curated to ensure the highest levels of satisfaction and enjoyment. Eddie V's commitment to excellence extends beyond the culinary realm, embracing a nurturing work environment that fosters professional growth, teamwork, and personal development. Employees at Eddie V's benefit from a supportive culture that values their contributions and encourages advancement within the... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in customer service or hospitality preferred
  • ability to engage with guests warmly and professionally
  • strong organizational skills
  • ability to work flexible hours including evenings, weekends, and holidays
  • ability to stand for extended periods
  • excellent communication skills

Job Qualifications

  • High school diploma or equivalent
  • strong interpersonal and communication skills
  • previous experience in a hospitality or customer service role preferred
  • ability to manage multiple tasks in a fast-paced environment
  • friendly and approachable demeanor
  • commitment to maintaining high standards of cleanliness and safety

Job Duties

  • Set the stage for an indulgent dining experience with every guest
  • ensure various guest touch points are regularly sanitized and cleaned
  • engage in friendly conversation when seating guests and introducing the server
  • manage the restaurant waiting list during high volume to accurately set guest expectations
  • genuinely thank guests as they leave and invite them to return
  • uphold health and safety standards by adhering to sanitation practices
  • support team member wellness and maintain clean, sanitized, and safe restaurant environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location