Olive Garden

Host

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand known for its inviting atmosphere, delicious Italian cuisine, and commitment to exceptional customer service. As part of a large family of hospitality establishments, Olive Garden prides itself on fostering a positive work environment where team members feel valued, supported, and empowered. The company offers a wide range of benefits designed to promote work-life balance, professional development, and overall employee well-being. Olive Garden is a place where team members can grow their careers, enjoy flexible scheduling, and be part of a welcoming community that treats every guest and employee like family.

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Job Requirements

  • High school diploma or equivalent
  • Ability to provide friendly and efficient guest service
  • Strong communication and interpersonal skills
  • Ability to maintain a clean and safe environment
  • Flexibility to work varied shifts including nights, weekends, and holidays
  • Ability to stand for extended periods
  • Must comply with company health and safety policies

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service experience is a plus
  • Ability to communicate effectively and warmly with guests
  • Strong interpersonal skills and a positive attitude
  • Ability to handle guest requests and concerns professionally
  • Basic knowledge of health and safety standards
  • Willingness to work flexible hours including evenings and weekends

Job Duties

  • Greet guests warmly and provide a friendly welcome
  • Guide guests to their tables and present clean menus
  • Maintain cleanliness and safety by regularly sanitizing guest and team member touch points
  • Engage in friendly conversations and offer suggestions to enhance the dining experience
  • Manage guest seating efficiently to optimize flow and minimize wait times
  • Thank guests sincerely and invite them to return
  • Collaborate with team members to ensure a smooth dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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