
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Standard Hours
Flexible
Benefits
Employee Assistance Programs
growth opportunities
flexible schedules
Paid vacation
401(k)
Health Insurance
Dental Insurance
Life insurance
Job Description
Uno is a renowned restaurant brand famously credited with inventing the deep-dish pizza, a delicious, iconic dish that has delighted guests for decades. Esteemed for its amazing food offerings, craft beer, and cocktails, Uno has cultivated a loyal and rapidly growing customer base. The restaurant consistently embraces innovation by introducing new tastes inspired by current culinary trends, ensuring that there is something to cater to every guest's preferences. This vibrant environment is driven by team members who are passionate about the brand and their collective success, creating a friendly and supportive workplace where individuality and genuine hospitality are encouraged and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for up to 8 hours per shift
- Ability to lift or move up to 15 pounds
- Willingness to work flexible schedules
- Availability to handle fast-paced shifts
- Strong customer service orientation
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous experience in a similar customer service or hospitality role preferred
- Strong interpersonal and communication skills
- Ability to manage cash transactions accurately
- Comfortable standing for extended periods
- Ability to work in a fast-paced environment
- Basic understanding of reservation systems and phone etiquette
Job Duties
- Make guests feel at home while seating them by engaging in light fun conversation
- Maintain cash responsibly and handle phone orders
- Greet and seat guests efficiently in a fast-paced environment
- Ensure guests have a positive first impression upon arrival
- Assist in coordinating seating availability and reservations
- Support the team by adapting to changing needs during shifts
- Uphold high standards of hospitality and guest service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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