Olive Garden

Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and memorable guest experiences. The company prides itself on being a family-oriented workplace where every team member is valued and supported. Olive Garden is committed to maintaining high standards of safety, sanitation, and guest satisfaction, ensuring a welcoming environment for both guests and employees. With over 800 locations nationwide, Olive Garden offers a dynamic work environment that fosters growth, learning, and career advancement opportunities within the hospitality industry.

The role of a host at Olive Garden is pivotal in shaping the g... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to provide friendly and efficient guest service
  • strong communication and interpersonal skills
  • ability to stand and move for extended periods
  • availability to work flexible schedules including evenings, weekends, and holidays
  • attention to detail in cleanliness and sanitization
  • willingness to learn and take direction

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in customer service or hospitality is an asset
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • friendly and approachable demeanor
  • basic knowledge of sanitation and safety standards
  • adaptability to flexible work schedules

Job Duties

  • greet guests warmly and manage seating arrangements effectively
  • maintain cleanliness and sanitize guest and team member touchpoints regularly
  • present clean menus and assist guests with menu suggestions
  • manage guest reservations and waitlists efficiently
  • ensure guest safety and comfort throughout their dining experience
  • thank guests sincerely and invite them to return
  • collaborate with team members to support smooth restaurant operations

Job Qualifications

Experience

No experience required

Job Location

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