Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a premier upscale restaurant established in 1965, renowned for its exceptional service and legendary steaks. With a longstanding reputation in the hospitality industry, Ruth's Chris is committed to creating memorable dining experiences by combining a passionate team with outstanding service standards. The company prides itself on treating its employees like family, fostering a supportive work environment where individuals have the opportunity to grow professionally while being their authentic selves. As an established leader in the dining industry, Ruth's Chris offers its staff not only a job but a pathway to a fulfilling career with limitless... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred
- Excellent verbal communication skills
- Ability to work flexible hours including evenings, weekends, and holidays
- Ability to stand for long periods of time
- Positive attitude and strong interpersonal skills
Job Qualifications
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred
- Excellent verbal communication skills
- Ability to maintain a friendly and welcoming demeanor
- Strong organizational and multitasking abilities
- Ability to work in a fast-paced environment
- Positive attitude and willingness to learn
Job Duties
- Provide a warm welcome to each and every Guest who calls or visits our restaurants
- Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
- Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with Guests and your fellow Team Members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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