Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
flexible schedules
Healthcare benefits
meal discounts
Career growth opportunities
Equal opportunity employer
Job Description
Flynn Group, established by Greg Flynn in 1999 with the acquisition of eight Applebee's restaurants, has grown over the past two decades to become the largest Applebee's franchisee worldwide. With a robust portfolio spanning over 460 Applebee's restaurants across 24 states, Flynn Group has expanded its reach by building new stores and acquiring other franchise operators. This growth has positioned Flynn Group as the premier operator within the restaurant franchise industry, diversifying into several iconic and world-class brands like Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. As part of this expansive network, Flynn Applebee's operates as... Show More
Job Requirements
- must be at least 18 years old
- ability to stand or move around for extended periods of up to four hours
- ability to safely lift up to 25 pounds
- ability to reach, bend, and stoop frequently
- effective verbal communication skills
- willingness to wear protective hand coverings and face masks during entire shifts
- ability to work with disinfectant cleaning supplies
- frequent hand washing with disinfecting soap
- commitment to health and safety standards
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in the hospitality or customer service industry is an asset
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- commitment to providing excellent guest experiences
- ability to work flexible schedules including evenings, weekends, and holidays
Job Duties
- greet guests warmly upon arrival
- assist servers in delivering exceptional guest service
- manage the flow of guests within the restaurant
- transport plates, glasses, and baskets between dining room, service bar, and kitchen
- maintain cleanliness and organization of the host station and dining areas
- communicate effectively with dining room staff and kitchen team
- adhere to health and safety protocols throughout the shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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