Olive Garden

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Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine. As a part of Darden Restaurants, one of the largest full-service restaurant companies in the world, Olive Garden is dedicated to delivering great food and exceptional service in a warm and welcoming environment. With numerous locations across the United States and beyond, Olive Garden has built its reputation on fresh ingredients, generous portions, and a family-friendly atmosphere. The company prides itself on fostering a positive workplace culture that values its team members, whom it affectionately refers to as its "family." Olive Garden offers flexible schedules and... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to communicate clearly and effectively
  • willingness to work flexible hours including weekends and holidays
  • ability to stand for extended periods
  • previous hospitality or customer service experience preferred
  • ability to work as part of a team
  • commitment to maintaining a clean and safe environment

Job Qualifications

  • excellent communication and interpersonal skills
  • ability to maintain a positive and friendly demeanor
  • previous experience in customer service or hospitality preferred
  • basic knowledge of restaurant operations
  • ability to multitask and work efficiently in a fast-paced environment
  • strong teamwork skills
  • commitment to upholding health and safety standards

Job Duties

  • greet guests warmly and engage in friendly conversation
  • create a welcoming and safe environment for dining
  • ensure guest areas are regularly sanitized and disinfected
  • guide guests to their tables and present menus
  • offer suggestions to enhance the dining experience
  • thank guests sincerely for their visit and invite them to return
  • manage guest flow and seating arrangements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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