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Red Lobster

Host

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities

Job Description

Red Lobster is a renowned American casual dining restaurant chain specializing in seafood. Founded over 50 years ago, it began as a family-owned restaurant with the vision to connect people with the coast and seafood through memorable dining experiences. Today, Red Lobster operates over 500 restaurants, proudly serving guests with their favorite meals in a warm, welcoming environment that has become a part of the local communities. Known for its dedication to quality, hospitality, and creating special moments, Red Lobster is more than just a place to eat—it’s a place where new friends become familiar faces. This dedication to community... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Customer service experience preferred
  • ability to communicate clearly and effectively
  • strong interpersonal skills
  • team player with a positive attitude
  • experience with reservation management systems is a plus

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • accurately quoting wait times and managing reservations
  • catering to guests by providing special experiences
  • escorting guests to their table and providing a seamless experience
  • providing a warm farewell and invitation to return
  • focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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