Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
meal discounts
Job Description
The hiring establishment is a prominent restaurant that takes pride in offering exceptional dining experiences through attentive guest service and an inviting atmosphere. This restaurant is dedicated to creating memorable moments by ensuring that every guest feels warmly welcomed and comfortably seated, setting the stage for a delightful meal. With a strong emphasis on quality, efficiency, and guest satisfaction, the restaurant maintains a balanced flow of service among its server stations and continually strives to exceed customer expectations. As a well-established venue in the hospitality industry, it values professionalism, teamwork, and a friendly environment where both guests and employees feel... Show More
Job Requirements
- Previous host/hostess experience in restaurant or hospitality required
- high school diploma or GED preferred
- must be eligible to work in the United States
Job Qualifications
- Previous host/hostess experience in restaurant or hospitality
- high school diploma or GED preferred
- excellent communication and interpersonal skills
- ability to multitask and handle busy periods effectively
- strong organizational skills
- friendly and approachable demeanor
- eligibility to work in the United States
Job Duties
- Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations
- ensures table selection corresponds with proper rotation, customer seating preference and size of party
- utilizes customer paging system when business dictates and as applicable
- assists with seating requests when necessary and provides customers with clean menus
- relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
- maintains a clean and organized station
- ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies
- promptly answers the phones with appropriate greeting
- responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other
- ensures backup coverage for host stand when necessary
- completes all side work requirements prior, during and after shift
- periodically checks restrooms for cleanliness and proper stocking of supplies
- maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
- performs other duties as assigned by a supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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