Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
Flexible Schedule
Training and Development
employee recognition programs

Job Description

Duffy's is a well-established restaurant known for delivering high-quality dining experiences with an emphasis on exceptional customer service and a welcoming atmosphere. As a popular dining destination, Duffy's places great importance on creating a lasting impression on every guest from the moment they enter until their departure. The restaurant is committed to maintaining an environment where guests feel valued, comfortable, and eager to return. This commitment extends to all members of the team, who collaborate to ensure smooth operations and excellent service at all times. Duffy's prides itself on a professional and friendly staff culture, strong operational standards, and a... Show More

Job Requirements

  • Stand for long periods of time
  • use both hands and all fingers to handle, control, grasp, move, assemble or feel objects, tools, or controls
  • repeat the same movements
  • walk or stand for long periods of time
  • see details of objects that are less than a few feet away
  • see details of objects that are more than a few feet away
  • see differences between colors, shades, and brightness
  • understand the speech of another person
  • speak clearly so listeners can understand
  • use stomach and lower back muscles to support the body for long periods without getting tired
  • keep your hand and arm steady while moving
  • move two or more limbs together (for example, two arms, two legs, or one leg and one arm)
  • bend, stretch, twist, or reach out their body
  • be physically active for long periods without getting tired or out of breath
  • focus on one source of sound and ignore others
  • hear sounds and recognize the difference between them
  • use muscles to lift, push, pull, or carry heavy objects
  • use muscles for extended periods without getting tired
  • determine the distance between objects
  • coordinate movement of several parts of the body, such as arms and legs, while the body is moving
  • react quickly using hands, fingers, or feet
  • add, subtract, multiply, or divide quickly and correctly
  • multitasking different work activities and shifting attention from one task to another
  • heavy lifting up to 40 lbs
  • available to work days, nights, weekends, and holidays

Job Qualifications

  • Dependability
  • initiative
  • adaptability/flexibility
  • stress tolerance
  • attention to detail
  • self-control
  • integrity
  • cooperation
  • concern for others
  • social orientation

Job Duties

  • Greet guests and seat them at tables or in waiting areas
  • assign guests to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
  • provide guests with menus
  • answer telephone calls and respond to inquiries or transfer calls
  • input takeout orders accurately into POS system
  • speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make conversation
  • maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly, and guests' concerns are addressed
  • receive and record guest dining reservations
  • inspect dining and serving areas to ensure cleanliness and proper setup
  • inform guests of establishment specialties and features
  • inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary
  • assist other restaurant workers by serving food and beverages, or by bussing tables
  • direct guests to bar area while waiting for a table
  • maintain a positive and professional approach to coworkers and customers
  • strong MVP Program knowledge

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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