Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain that brings a distinctive Asian dining experience to guests across the country. Known for its innovative cuisine, stylish atmosphere, and high standards of hospitality, P.F. Chang's combines traditional and contemporary Asian flavors with exceptional service. The restaurant chain has a strong reputation for fostering a welcoming environment not only for its guests but also for its employees. It values team collaboration, promotes from within, and provides extensive training to ensure that every team member can thrive and grow professionally.
This job listing is for the position of Host or Hostess at ... Show More
This job listing is for the position of Host or Hostess at ... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Ability to multi-task in a fast-paced, team-oriented environment
- Flexibility to work various shifts
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang’s specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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