Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain celebrated for its innovative approach to Asian cuisine, providing guests with an exceptional dining experience in a warm and welcoming environment. Known for its commitment to high-quality ingredients and distinctive flavors, P.F. Chang's has established itself as a leader within the casual dining sector. The restaurant prides itself not only on its vibrant menu but also on its dedication to customer service, creating a hospitable atmosphere where guests feel valued from their arrival to their departure. This commitment to excellence extends beyond the kitchen to every team member who plays an integral role... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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