
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and family-friendly dining experience. With numerous locations across the country, Olive Garden has built a reputation for serving high-quality meals in a comfortable and welcoming atmosphere. The company is dedicated to fostering a supportive work environment where employees feel valued and have opportunities for growth and development. Olive Garden's commitment to excellence extends beyond its menu to the safety and satisfaction of both guests and team members.
This position is for a host role at Olive Garden, where you will be th... Show More
This position is for a host role at Olive Garden, where you will be th... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings, weekends, and holidays
- strong customer service skills
- ability to stand for extended periods
- basic math and organizational skills
- willingness to follow safety and sanitation guidelines
Job Qualifications
- high school diploma or equivalent
- excellent communication and interpersonal skills
- friendly and approachable personality
- ability to multitask and manage time effectively
- prior experience in customer service or hospitality preferred
- basic knowledge of sanitation and safety protocols
Job Duties
- greet guests with a warm and friendly demeanor
- manage seating arrangements and waitlists efficiently
- ensure cleanliness and sanitation of guest and team member touch points
- present menus and assist guests with dining suggestions
- coordinate with team members to facilitate smooth operations
- thank guests upon departure and invite them back
- maintain safety and sanitation standards consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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