Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden offers an enjoyable dining experience that emphasizes family and community. With a strong commitment to customer satisfaction, food quality, and safety, Olive Garden has established itself as a go-to destination for guests seeking delicious meals and friendly service. The restaurant operates numerous locations nationwide, employing a large team dedicated to upholding the company’s values and high standards in all aspects of service and cleanliness. Olive Garden is an employer focused on fostering a supportive and inclusive workplace... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible schedules including evenings, weekends, and holidays
- ability to stand for extended periods
- good communication skills
- ability to work as part of a team
- willingness to learn and follow safety protocols
Job Qualifications
- high school diploma or equivalent
- excellent interpersonal and communication skills
- ability to work in a fast-paced environment
- attention to detail and strong organizational skills
- previous customer service experience preferred
- basic knowledge of sanitation and safety practices
- friendly and approachable personality
Job Duties
- greet guests with a warm and friendly demeanor
- manage reservations and seating assignments efficiently
- maintain cleanliness and sanitation of the host area and guest touch points
- provide menus and assist guests with dining suggestions
- ensure guest satisfaction by addressing inquiries and requests promptly
- thank guests sincerely upon departure and invite them to return
- coordinate with restaurant staff to manage flow and guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: