Host

Chicago, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $24.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Restaurant Discounts

Employee assistance program

Paid vacation

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Accident protection

critical illness insurance

Domestic Partner Benefits

401(k)

Job Description

Ramen-san is a vibrant and bustling noodle bar located in the heart of Chicago's River North, Fulton Market, and Streeterville neighborhoods. Known for its authentic Japanese culinary offerings, it specializes in traditional ramen bowls complemented by unique beverages like blast-chilled beer and rare Japanese whisky. The restaurant offers a welcoming atmosphere inspired by traditional ramen shops in Japan, providing guests with an immersive and culturally rich dining experience. Beyond ramen, the menu extends to include Asian-inspired dishes such as okonomiyaki on weekends and a late-night fried rice option available daily after 10 PM. This combination of distinct flavors and a... Show More

Job Requirements

High school diploma or equivalent
Ability to communicate in English effectively
Ability to multitask in a fast-paced environment
Capable of safely lifting up to 50 pounds
Flexibility to work varied shifts including weekends
Ability to stand and walk for extended periods
Basic knowledge of safety and sanitation guidelines
Willingness to comply with company policies and procedures

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a customer service or hospitality role is an asset
Strong verbal communication skills
Ability to multitask and remain calm under pressure
Basic knowledge of safety and sanitation procedures
Proficiency in operating communication tools such as telephones and reservation systems
Ability to work varied shifts including nights and weekends
Friendly and welcoming demeanor
Ability to lift and move furniture as required
Team player with good interpersonal skills

Job Duties

Warmly greet and seat guests in the restaurant
Answer telephones and take orders, messages and reservations
Be available to work a variety of hours, days and shifts, including weekends
Safely and effectively move chairs, tables, highchairs and booster seats
Safely and effectively use and operate all necessary tools and equipment
Communicate in English to perform and follow job requirements in written and spoken directions
Multitask calmly and effectively
Work in a confined, crowded space with variable noise and temperature
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Stand and walk for an entire shift and move safely through all areas of the restaurant, including stairs and uneven or slick surfaces
Ensure the overall guest experience exceeds expectations and anticipate guests' needs
Greet guests with a warm, sincere smile
Use tact and good judgement when dealing with guest challenges and respond with patience and courtesy
Assist with clearing, cleaning and resetting tables and maintain restrooms
Sell and accurately account for gift cards
Use proper phone and voicemail etiquette and guidelines
Understand and respond knowledgeably to questions about the restaurant and menu
Follow all steps of service
Understand and follow food allergy procedures and special orders/restrictions
Proficiency in the use and operation of communication systems including reservation, telephone, paging and voicemail
Comply with all safety and sanitation guidelines and procedures
Successfully complete alcohol awareness training
Follow all rules, policies, procedures and conditions of employment
Get along well with others and be a team player
Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: