
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant chain renowned for its authentic Italian cuisine and warm, inviting atmosphere. Founded on the principles of hospitality and quality, Olive Garden has become a favorite dining destination for families and friends seeking a delightful culinary experience. With numerous locations across the country, Olive Garden is committed to delivering excellent food and exceptional service to every guest who walks through its doors. The company prides itself on fostering a family-oriented work environment where team members are valued and supported, encouraging career growth and development within the organization.
Olive Garden is currently seeking enthusiastic and friendl... Show More
Olive Garden is currently seeking enthusiastic and friendl... Show More
Job Requirements
- High school diploma or equivalent
- Ability to greet guests warmly with a friendly demeanor
- Strong communication skills
- Capacity to manage multiple tasks in a busy environment
- Willingness to maintain strict sanitation and safety standards
- Ability to work flexible schedules including evenings and weekends
- Physical capability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced, team-oriented environment
- Positive attitude and genuine passion for hospitality
- Strong organizational skills
- Basic knowledge of safety and sanitation practices
Job Duties
- Greet guests warmly and create a welcoming atmosphere
- Manage guest seating and dining flow efficiently
- Sanitize and disinfect guest and team member touchpoints regularly
- Present clean menus and assist guests with menu suggestions
- Thank guests sincerely and invite them to return
- Coordinate with team members to ensure smooth restaurant operations
- Maintain safety and sanitation standards consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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