Host

Scottsdale, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $22.00 - $24.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Meal Allowances

flexible scheduling

Job Description

Toca Madera is an innovative restaurant that redefines traditional Mexican cuisine by embracing a modern approach. It skillfully combines locally sourced ingredients with bold, distinctive flavors to create an exceptional dining experience. As a destination known for its vibrant farm-to-glass cocktails crafted with fresh, seasonal ingredients, Toca Madera also boasts a dynamic bar program featuring an extensive selection of the finest tequilas, mezcals, and rotating wines from around the globe. This restaurant offers an immersive sensory journey that blends a visually stunning design, carefully curated music, and an award-winning menu to transport guests into a world that is both contemporary... Show More

Job Requirements

High school diploma or equivalent
experience in customer service or hospitality
excellent communication skills
ability to multitask in a fast-paced environment
availability to work nights, weekends and holidays
physical ability to stand for long periods and lift up to 15 lbs
strong interpersonal skills

Job Qualifications

Exhibit strong multitasking abilities
possess a diligent work ethic
maintain a clean and professional appearance
experience in customer service facing roles
available to work nights, weekends and holidays
must be able to stand for the duration of shifts and lift up to 15 lbs

Job Duties

Deliver a consistently high level of customer service to each guest and client
coordination of seating and dining room flow
answering calls and questions that guests may have on their upcoming reservations
aware and attentive to guests and their special occasions, food restrictions and special accommodations
maintain a safe and clean working environment by complying with health and safety guidelines
proactive and anticipate the needs of coworkers around them that may need
ensuring that side stations are prepped as needed for business demand
build rapport with guests in order to increase repeat clientele
ability to work mornings to do administrative work

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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