Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development

Job Description

Our establishment is a well-regarded restaurant known for its warm hospitality, attention to guest satisfaction, and efficient service. We pride ourselves on creating a welcoming atmosphere where every guest feels valued from the moment they walk through our doors. As a critical part of our front-of-house team, the host or hostess plays a vital role in shaping the guest experience by managing the flow of seating and ensuring guests feel comfortable and attended to throughout their visit. Our restaurant thrives on customer-centric service, blending professionalism with friendly interaction to maintain our reputation as a preferred dining destination.

The role of... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in a customer-facing role preferred
  • strong communication skills
  • ability to stand for extended periods
  • availability to work flexible hours including evenings and weekends

Job Qualifications

  • Excellent interpersonal and communication skills
  • ability to manage waitlists and seating efficiently
  • strong organizational skills
  • friendly and approachable demeanor
  • experience in customer service or hospitality is preferred
  • ability to multitask in a fast-paced environment

Job Duties

  • Warmly and graciously greet all guests upon arrival
  • open the front door for guests entering or leaving the restaurant when possible
  • record guest names and number of people in party when immediate seating is limited
  • call out name and number of party when tables become available
  • provide guests with estimated waiting time
  • accommodate special seating requests for guests when possible
  • seat guests based on guest preferences and balancing of customer flow in service stations
  • offer guests a menu and inform them of their server's name upon seating
  • inspect table for proper presentation and completeness
  • relay messages to servers and buspersons as needed
  • thank guests as they leave and invite them to return

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.