Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Beatrix is a vibrant neighborhood coffeehouse, restaurant, and meeting place situated across several dynamic Chicago neighborhoods including River North, Streeterville, Fulton Market, Loop, and Oak Brook. Known for serving delicious, comfort food with a healthful twist, Beatrix offers a menu that caters to breakfast, lunch, dinner, and weekend brunch crowds. Signature dishes such as Light & Fluffy Lemon Pancakes, Green Chili & Chicken Enchiladas, and the Prime Burger have made Beatrix a favorite spot for locals and visitors alike. Each location also features an iconic coffee bar and bakery counter, serving specialty cookies, in-house pastries, fresh-squeezed juices, and Beatrix Coffee... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate effectively in English
- Ability to stand and walk for entire shifts
- Capability to lift and move up to 50 pounds safely
- Willingness to work various shifts including weekends
- Completion of alcohol awareness training
- Availability for a flexible schedule
- Ability to multitask and handle a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent communication and interpersonal skills
- Previous experience in a customer service or hospitality role is a plus
- Ability to multitask and remain calm under pressure
- Basic computer skills
- Ability to follow instructions and work as part of a team
- Knowledge of safety and sanitation practices
- Ability to stand and walk for extended periods
- Must successfully complete alcohol awareness training
- Willingness to work flexible hours including weekends and holidays
Job Duties
- Warmly greet and seat guests in the restaurant
- Answer telephones, and take orders, messages and reservations
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively move chairs, tables, highchairs and booster seats
- Safely and effectively use and operate all necessary tools and equipment
- Ability to communicate in English in order to perform and follow job requirements in written and spoken direction
- Multitask calmly and effectively
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
- Ensure the overall guest experience exceeds expectations and anticipate guests' needs
- Greet guests with a warm, sincere smile
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Assist with clearing, cleaning and resetting tables and maintain restrooms
- Sell and accurately account for gift cards
- Use proper phone and voicemail etiquette and guidelines
- Understand and respond knowledgeably to questions about the restaurant and menu
- Follow all steps of service
- Understand and follow the food allergy procedure and special orders/restrictions
- Proficiency in the use and operation of all necessary tools and equipment, including the reservation, telephone, paging and voicemail systems
- Comply with all safety and sanitation guidelines and procedures
- Successfully complete alcohol awareness training
- Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
- Get along well with others and be a team player
- Other duties will be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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