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Olive Garden

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Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $18.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and family-friendly atmosphere, Olive Garden has established itself as a favorite destination for guests seeking a comfortable and welcoming dining experience. As part of a company that values tradition, quality, and community, employees are treated like family and provided with opportunities for growth and development within the organization.

At Olive Garden, the commitment to exceptional guest service is at the heart of all operations. This ethos extends beyond food and ambiance to include a genuine dedication to health and safety standards... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to communicate clearly and effectively
  • availability to work flexible schedules including evenings and weekends
  • ability to stand and walk for extended periods
  • commitment to maintaining a safe and clean environment
  • prior customer service experience preferred
  • willingness to undergo training and development

Job Qualifications

  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • friendly and approachable demeanor
  • previous customer service experience preferred
  • ability to stand and walk for extended periods
  • basic knowledge of restaurant operations
  • high school diploma or equivalent

Job Duties

  • greet guests warmly and make a positive first impression
  • maintain cleanliness and sanitize guest and team member touchpoints
  • guide guests to their tables efficiently and courteously
  • present clean menus and provide menu suggestions
  • ensure a safe and welcoming dining environment
  • thank guests sincerely and invite them to return
  • support team members and assist with opening and closing duties

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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