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Olive Garden

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Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
training programs
Employee Discounts
401(k)

Job Description

Olive Garden is a renowned Italian dining restaurant chain known for its warm hospitality, high-quality dishes, and inviting atmosphere. With a strong emphasis on family values and teamwork, Olive Garden is committed to fostering a supportive work environment where employees can thrive and grow. The company takes immense pride in promoting from within and offering career advancement opportunities, ensuring that team members can build rewarding careers while delivering exceptional service to guests. At Olive Garden, employee wellbeing is a top priority, and the company implements strict health and safety standards to maintain a clean and safe environment for both team... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Positive attitude and excellent customer service skills
  • Ability to stand and walk for extended periods
  • Strong communication skills
  • Commitment to maintaining cleanliness and adhering to safety protocols
  • Ability to work well in a team environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is advantageous but not required
  • Excellent communication and interpersonal skills
  • Ability to maintain a friendly and welcoming attitude
  • Strong organizational skills and attention to detail
  • Ability to work in a fast-paced environment
  • Team-oriented mindset and willingness to assist others

Job Duties

  • Greet guests with a warm and friendly demeanor
  • Guide guests to their tables promptly and efficiently
  • Present clean menus and provide recommendations to enhance the dining experience
  • Regularly sanitize and disinfect guest and team member touchpoints to maintain a safe environment
  • Manage guest waitlists and seating arrangements effectively
  • Thank guests sincerely for their visit and invite them to return
  • Collaborate with team members to ensure smooth restaurant operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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