Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain that specializes in Italian-American cuisine. Operating as a part of the Darden Restaurants group, Olive Garden has built its reputation on delivering a warm and welcoming dining experience coupled with quality food and excellent customer service. Known for its family-friendly atmosphere and a menu filled with classic Italian dishes like pasta, soups, salads, and freshly baked breadsticks, Olive Garden prides itself on creating an environment where guests can enjoy nutritious and savory meals in a comfortable setting. With locations across the United States and beyond, Olive Garden emphasizes a culture... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in customer service or hospitality preferred
- ability to stand for extended periods
- must be able to work flexible hours including weekends and holidays
- excellent communication skills
- ability to maintain a positive and friendly demeanor
- commitment to health and safety protocols
Job Qualifications
- Excellent communication and interpersonal skills
- ability to create a friendly and inviting atmosphere
- attention to detail and cleanliness
- prior experience in customer service or hospitality preferred
- ability to work flexible schedules
- team player mentality
- basic computer skills for managing seating and reservations
Job Duties
- Greet guests warmly and create a welcoming environment
- manage guest seating and reservations efficiently
- maintain cleanliness and sanitation of guest and team member touchpoints
- present guests with clean menus and assist with menu suggestions
- thank guests sincerely and invite them back to the restaurant
- support team members to ensure smooth restaurant operations
- uphold safety and hygiene standards consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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