Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Opportunities for career advancement
Job Description
Red Lobster is a well-established family-owned seafood restaurant chain known for its commitment to delivering exceptional dining experiences inspired by the coast. With over 500 locations, Red Lobster prides itself on providing a warm and welcoming environment where guests can enjoy their favorite seafood dishes and create memorable moments with family and friends. The organization is deeply rooted in the communities it serves, offering a place where new guests quickly become familiar faces. This commitment to community and quality sets Red Lobster apart in the casual dining industry and fosters a culture of respect, teamwork, and growth among its employees.Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country applying for
- Team player with attention to detail
- Ability to multitask in a fast-paced environment
- Experience in customer service preferred but not required
Job Duties
- Welcoming every guest into our restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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