
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Benefits
Flexible Schedule
Employee Discounts
On-the-job training
Career advancement opportunities
friendly work environment
Job Description
This job opportunity is offered by a reputable restaurant dedicated to providing exceptional dining experiences through attentive service and a welcoming atmosphere. The establishment prides itself on creating a comfortable and organized environment for guests, ensuring every visit is enjoyable from the moment they walk in until their departure. Focused on excellence in hospitality, the restaurant consistently seeks energetic and personable individuals to join its team in key guest-facing roles.
The role offered is for a Host/Hostess, a pivotal position responsible for greeting and welcoming guests upon arrival, managing reservations, and efficiently seating customers to enhance the dining experien... Show More
The role offered is for a Host/Hostess, a pivotal position responsible for greeting and welcoming guests upon arrival, managing reservations, and efficiently seating customers to enhance the dining experien... Show More
Job Requirements
- Previous host/hostess experience in restaurant or hospitality required
- High school diploma or GED preferred
- Must be eligible to work in the United States
Job Qualifications
- Previous host/hostess experience in restaurant or hospitality
- High school diploma or GED preferred
- Ability to communicate clearly and professionally
- Strong customer service skills
- Ability to work efficiently in a fast-paced environment
- Basic telephone etiquette
- Ability to handle multiple tasks simultaneously
- Team-oriented and reliable
Job Duties
- Greets all guests warmly and with a smile upon their arrival and escorts them to a table balancing the flow among the server stations
- Ensures table selection corresponds with proper rotation, customer seating preference and size of party
- Utilizes customer paging system when business dictates and as applicable
- Assists with seating requests when necessary and provides customers with clean menus
- Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
- Maintains a clean and organized station
- Ensures the cleanliness of menus and keeps necessary stock of pens, pencils, menus and other departmental supplies
- Promptly answers the phones with appropriate greeting
- Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other
- Ensures backup coverage for host stand when necessary
- Completes all side work requirements prior to, during and after shift
- Periodically checks restrooms for cleanliness and proper stocking of supplies
- Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
- Performs other duties as assigned by a supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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