
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Exclusive team member discounts
holidays off
Job Description
P.F. Chang's is a renowned Asian-themed restaurant chain known for its modern take on classic Chinese cuisine coupled with a vibrant dining atmosphere. Established with a commitment to excellence in hospitality and food quality, P.F. Chang's has grown to become a leader in the casual dining sector. With numerous locations across the country, the company is dedicated to providing its guests with a memorable experience through high-quality dishes, attentive service, and a welcoming environment. The culture at P.F. Chang's emphasizes not only delivering exceptional food but also fostering a team-oriented workplace where employees feel valued and encouraged to grow their... Show More
Job Requirements
- Previous experience is not required as training is provided
- Ability to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
- Excellent customer service skills
- Ability to execute proper sanitation practices and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Strong communication skills to interact effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-oriented environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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