Host

Chandler, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $19.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Training and Development

Job Description

This position is within the hospitality industry, specifically in a restaurant setting. The hiring establishment focuses on delivering a warm and efficient dining experience to its guests by ensuring professional and courteous service from the moment guests arrive until their departure. The company values customer satisfaction highly and aims to maintain an organized and welcoming environment throughout the dining area. Employees are expected to embody the core values of welcoming hospitality, attention to detail, and teamwork to ensure that guests enjoy each aspect of their visit.

The role of the host or hostess is pivotal in shaping a gues... Show More

Job Requirements

Previous host or hostess experience in restaurant or hospitality required
High school diploma or GED preferred
Must be eligible to work in the United States

Job Qualifications

Previous host or hostess experience in restaurant or hospitality
High school diploma or GED preferred
Strong communication and interpersonal skills
Ability to manage multiple tasks efficiently
Customer service oriented
Ability to work in a fast-paced environment
Team player

Job Duties

Greets all guests warmly and with a smile upon their arrival and escorts them to a table balancing the flow among the server stations
Ensures table selection corresponds with proper rotation, customer seating preference and size of party
Utilizes customer paging system when business dictates and as applicable
Assists with seating requests when necessary and provides customers with clean menus
Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
Maintains a clean and organized station
Ensures the cleanliness of menus and keeps necessary stock of pens, pencils, menus and other departmental supplies
Promptly answers the phones with appropriate greeting
Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other
Ensures backup coverage for host stand when necessary
Completes all side work requirements prior, during and after shift
Periodically checks restrooms for cleanliness and proper stocking of supplies
Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
Performs other duties as assigned by a supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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