Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
career opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain specializing in seafood, celebrated for its rich heritage and commitment to providing guests with exceptional dining experiences. With over fifty years of history and more than 500 locations, Red Lobster has become a beloved part of the communities it serves, offering not just meals but moments that connect people to the coast and each other. The company's dedication to quality, hospitality, and community sets it apart as a premier dining destination where traditional family values meet modern service standards.
As a Host at Red Lobster, you play a critical role i... Show More
As a Host at Red Lobster, you play a critical role i... Show More
Job Requirements
- Must meet the minimum age requirement
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must meet the minimum age requirement
- Authorized to work in the country of application
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move around the restaurant and stand for 8 to 12 hour shifts
- Team player with attention to detail
- Ability to multitask effectively
Job Duties
- Welcoming every guest into the restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on the team and guests in decision-making
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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