Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Career development opportunities
team environment
Job Description
Chili's Grill & Bar is a popular casual dining restaurant chain known for its fun, fresh, and flavorful menu offerings. As part of a leading hospitality company, Chili's emphasizes creating a welcoming and enjoyable environment for guests, combining excellent service with a vibrant atmosphere. Operating in numerous locations, Chili's prides itself on delivering a consistent dining experience that blends American cuisine with a distinctive Southwestern flair. The chain's friendly and dynamic team culture fosters growth opportunities for employees, encouraging team collaboration and high standards of hospitality.
The Host role at Chili's is a vital position that serves as ... Show More
The Host role at Chili's is a vital position that serves as ... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in customer service or hospitality preferred
- ability to communicate clearly and effectively
- strong organizational skills
- ability to handle multiple tasks simultaneously
- reliable and punctual
- ability to work flexible hours including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- excellent communication skills
- strong interpersonal skills
- experience with customer service preferred
- ability to multitask in a fast-paced environment
- basic computer skills
- friendly and polite demeanor
- ability to stand for extended periods
- knowledge of restaurant operations a plus
Job Duties
- Greet incoming and departing guests warmly with a genuine smile and eye contact
- escort them to assigned dining area
- present menus
- announce waiter’s name
- use visual cues to seat guests in either the bar or dining area depending on their preference
- answer incoming calls to the restaurant and provide appropriate service
- manage the flow of guests into the dining and bar areas
- provide accurate wait times to incoming guests if appropriate
- tend to special guest needs and requests
- be observant to guests' needs throughout dining experience to ensure they receive high quality service
- protect establishment and patrons by adhering to sanitation, safety and alcohol control policies
- issue dining charges by verifying orders
- calculating taxes
- totaling bill for to-go orders
- receive payments by validating credit charges
- approving checks
- accepting currency
- calculating and issuing change for to-go orders
- reconcile cash drawer by proving cash transactions
- listing checks and credit card charges for to-go orders
- contribute to team effort by accomplishing related results as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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