Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Sushi-san Nashville is a vibrant new addition to the city's renowned culinary scene, part of the acclaimed Lettuce Entertain You Enterprises. Known for exceptional Japanese cuisine, Sushi-san brings a fresh, authentic experience with a focus on warm, relaxed hospitality. As a member of the Lettuce Entertain You family, one of America’s most respected restaurant groups with over 100 restaurants nationwide, Sushi-san Nashville promises not only top-quality food but also a dynamic and supportive work environment. The company's commitment to creativity, passion, and excellence is reflected in every aspect of its operations, from carefully crafted menus to a deeply caring culture... Show More
Job Requirements
- High school diploma or equivalent
- ability to work a flexible schedule including nights, weekends and holidays
- ability to stand and walk for extended periods
- ability to communicate effectively in English
- ability to safely lift and move up to 50 pounds
- basic proficiency with phone and reservation systems
- strong interpersonal skills
- previous experience in hospitality or customer service preferred
Job Qualifications
- High school diploma or equivalent
- previous customer service experience preferred
- strong communication skills in English
- ability to multitask effectively
- basic computer skills for reservations and messaging systems
- ability to operate telephone and voicemail systems
- knowledge of food allergy procedures a plus
- positive attitude and team-player mentality
- willingness to work flexible hours including weekends
Job Duties
- Warmly greet and seat guests in the restaurant
- answer telephones, and take orders, messages and reservations
- available to work a variety of hours, days and shifts, including weekends
- safely and effectively move chairs, tables, highchairs and booster seats
- safely and effectively use and operate all necessary tools and equipment
- ability to communicate in english in order to perform and follow job requirements in written and spoken direction
- multitask calmly and effectively
- work in a confined, crowded space of variable noise and temperature levels
- able to move and lift up to 10 pounds, frequently move and or lift up to 25 pounds, and occasionally move and or lift up to 50 pounds
- ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
- ensure the overall guest experience exceeds expectations and anticipate guests' needs
- greet guests with a warm, sincere smile
- use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- assist with clearing, cleaning and resetting tables and maintain restrooms
- sell and accurately account for gift cards
- use proper phone and voicemail etiquette and guidelines
- understand and respond knowledgeably to questions about the restaurant and menu
- follow all steps of service
- understand and follow the food allergy procedure and special orders/restrictions
- proficiency in the use and operation of all necessary tools and equipment, including the reservation, telephone, paging and voicemail systems
- comply with all safety and sanitation guidelines and procedures
- successfully complete alcohol awareness training
- follow all rules, policies, procedures and conditions of employment, including those outlined in the employee handbook
- get along well with others and be a team player
- other duties will be assigned as needed
Job Qualifications
Experience
No experience required
Job Location
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