Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain that has been serving exceptional steaks and providing extraordinary hospitality since its founding in 1965. Known for its commitment to quality and a memorable dining experience, Ruth's Chris is celebrated for a customer-centric approach that places guests first. The company strives to create an environment where both guests and employees feel valued and respected. Employees are regarded as family and given opportunities to grow professionally within a supportive and dynamic workplace. Ruth's Chris operates multiple locations across the United States and internationally, consistently earning accolades for its dedication to... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide a warm and enthusiastic welcome
- Strong communication skills
- Ability to manage guest flow and seating
- Professional telephone etiquette
- Ability to work well in a team
- Availability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or customer service is an advantage
- Excellent communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Friendly and approachable demeanor
- Strong teamwork skills
Job Duties
- Provide a warm welcome to each and every guest who calls or visits our restaurants
- Effectively coordinate and control our guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing guests
- Demonstrate hospitality by walking our guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with guests and your fellow team members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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