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PF Changs

Host

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a leading dining establishment known for its innovative Asian cuisine and vibrant dining experience. As an internationally recognized restaurant chain, P.F. Chang's prides itself on offering guests a unique blend of quality food, excellent service, and a warm, welcoming atmosphere. The company emphasizes teamwork, respect, and a strong commitment to hospitality, making it a fantastic place for individuals looking to grow and thrive in the restaurant industry. With locations across various cities, P.F. Chang's offers a dynamic work environment where employees get to engage with diverse guests and develop strong customer service skills.

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Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment
  • High school diploma or equivalent preferred but not required
  • Willingness to learn and adapt
  • Positive attitude and strong work ethic

Job Duties

  • Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
  • Uphold high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area, and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear tables neatly and efficiently according to P.F. Chang’s specifications
  • Learn curbside process and takeout expectations
  • Conduct side-work as required for each shift

Job Qualifications

Experience

No experience required

Job Location

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