Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality, inviting atmosphere, and high-quality food, Olive Garden has built a reputation as a place where family and friends can gather to enjoy delicious meals together. With locations across the United States, Olive Garden offers a supportive and family-like work environment that emphasizes teamwork, growth, and employee wellness. The company values its team members highly, referring to them as part of its 'winning family' and continuously invests in their well-being and development through comprehensive training and numerous benefits. This inclusive... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible hours including nights, weekends, and holidays
- ability to maintain a polite and welcoming demeanor under pressure
- willingness to follow strict health and safety guidelines
- ability to stand for extended periods during shifts
- good communication skills
Job Qualifications
- high school diploma or equivalent preferred
- previous customer service experience is a plus
- strong communication and interpersonal skills
- ability to work flexible schedules including weekends and holidays
- basic knowledge of sanitation and safety protocols
- friendly and approachable personality
Job Duties
- greet guests with a warm and friendly manner
- engage in friendly conversations to create a welcoming atmosphere
- guide guests to their assigned tables efficiently and courteously
- present clean menus to guests and assist with any immediate questions
- ensure all guest and team member touch points are regularly sanitized and disinfected
- genuinely thank guests for their visit and invite them back to the restaurant
- adhere to health and safety standards consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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