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Olive Garden

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Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its Italian cuisine and warm, welcoming atmosphere. As a well-established restaurant brand, Olive Garden prides itself on offering an exceptional dining experience that combines delicious meals with outstanding customer service. The company emphasizes a family-friendly environment where team members are valued and given opportunities to grow and advance their careers. Known for its award-winning food and inviting ambiance, Olive Garden operates locations across various regions, each tailored to meet the unique needs of their community while maintaining the brand's commitment to quality and hospitality.

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Job Requirements

  • High school diploma or equivalent
  • prior experience in customer service or hospitality preferred
  • ability to stand for extended periods
  • strong communication skills
  • willingness to follow health and safety guidelines
  • availability to work flexible schedules including evenings and weekends
  • positive attitude and professionalism

Job Qualifications

  • High school diploma or equivalent
  • excellent communication and interpersonal skills
  • friendly and approachable demeanor
  • ability to multitask and work in a fast-paced environment
  • basic knowledge of sanitation and safety protocols
  • prior experience in hospitality or customer service preferred
  • strong teamwork and collaboration skills

Job Duties

  • Greet guests warmly and create a welcoming atmosphere
  • manage seating arrangements efficiently to optimize flow
  • sanitize and disinfect guest and team member touchpoints regularly
  • guide guests to their tables and present clean menus
  • offer suggestions to enhance the dining experience
  • thank guests genuinely and invite them to return
  • ensure compliance with health and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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