Olive Garden logo

Olive Garden

Host

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in authentic Italian cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden offers guests a unique dining experience centered around delicious food and exceptional service. The company values its team members as family, fostering a supportive and inclusive work environment where employees can grow both personally and professionally. Olive Garden is committed to upholding the highest standards of safety, sanitation, and wellness to ensure a safe and pleasant environment for all staff and guests. As an employer, Olive Garden provides flexible work schedules, comprehensive benefits, and opportunities for... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Strong communication and interpersonal skills
  • Ability to maintain a friendly and positive attitude
  • Commitment to maintaining health and safety standards
  • Previous experience in customer service or hospitality preferred
  • Ability to stand and walk for extended periods

Job Qualifications

  • Previous experience in customer service or hospitality preferred
  • Strong interpersonal and communication skills
  • Ability to maintain a friendly and positive attitude
  • Basic knowledge of sanitation and safety protocols
  • Ability to work flexible schedules
  • Team player with a collaborative mindset
  • High school diploma or equivalent

Job Duties

  • Greet guests with a warm and friendly demeanor
  • Ensure the restaurant environment is welcoming and safe
  • Guide guests to their assigned tables promptly
  • Present clean menus and assist with menu suggestions
  • Sanitize and disinfect guest and team member touch points regularly
  • Thank guests sincerely and invite them to return
  • Maintain communication with team members to coordinate guest seating and flow

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location