Corner Cafe

Host

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $20.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
Career development opportunities

Job Description

The establishment is a reputable dining venue dedicated to providing guests with an exceptional hospitality experience marked by friendliness, excellent service, and high standards. Known for its warm ambiance and attention to detail, this restaurant prides itself on creating a welcoming environment where every guest feels valued from the moment they step through the door. It caters to a diverse clientele who come to enjoy delicious meals in a comfortable and well-maintained setting. The team here is committed to going above and beyond to ensure customer satisfaction, maintaining a smooth flow of service, and upholding sanitation and safety policies with... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in customer service or hospitality preferred
  • ability to communicate clearly and politely
  • basic math proficiency
  • capacity to manage multiple tasks simultaneously
  • availability to work flexible hours including evenings and weekends
  • knowledge of basic sanitation and safety practices

Job Qualifications

  • Excellent communication skills
  • friendly and approachable demeanor
  • ability to maintain composure under pressure
  • previous experience in hospitality or customer service preferred
  • basic math skills for handling payments
  • ability to multitask efficiently
  • strong observational skills
  • knowledge of sanitation and safety regulations
  • high school diploma or equivalent

Job Duties

  • Greet incoming and departing guests warmly with a genuine smile and eye contact
  • escort them to assigned dining area
  • present menus
  • announce waiter's name
  • use visual cues to seat guests in either the bar or dining area depending on their preference
  • answer incoming calls to the restaurant and provide appropriate service
  • manage the flow of guests into the Dining and Bar areas, provide accurate wait times to incoming guests if appropriate
  • tend to special guest needs and requests
  • observant to guests' needs throughout dining experience to ensure they receive high quality service
  • protect establishment and patrons by adhering to sanitation, safety and alcohol control policies
  • issue dining charges by verifying orders
  • calculating taxes
  • totaling bill for to-go orders
  • receive payments by validating credit charges
  • approving checks
  • accepting currency
  • calculating and issuing change for to-go orders
  • reconcile cash drawer by proving cash transactions
  • listing checks and credit card charges for to-go orders
  • contribute to team effort by accomplishing related results as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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