Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and delicious food offerings, Olive Garden has built a reputation for creating a family-friendly dining atmosphere where guests feel welcomed and valued. The company focuses on delivering exceptional guest experiences, high standards of safety and cleanliness, and opportunities for career growth within the restaurant industry. Olive Garden operates numerous locations across the United States, each dedicated to upholding the company’s commitment to quality service and a positive work environment.
The role of a Host at Olive Garden is pivotal i... Show More
The role of a Host at Olive Garden is pivotal i... Show More
Job Requirements
- High school diploma or equivalent
- ability to communicate effectively with guests and team members
- flexible availability including weekends and holidays
- standing for extended periods
- maintaining a professional appearance
- ability to follow health and safety protocols
- willingness to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- excellent interpersonal and communication skills
- ability to work in a fast-paced environment
- friendly and welcoming personality
- basic knowledge of health and safety standards
- previous customer service experience is a plus
- ability to stand and walk for extended periods
Job Duties
- Greet guests warmly and engage in friendly conversations
- guide guests to their tables while ensuring a positive experience
- provide guests with clean menus and offer dining suggestions
- sanitize and disinfect guest and team member touchpoints regularly
- manage the guest seating area to maintain an organized flow
- thank guests genuinely for their visit and invite them to return
- uphold the health and safety standards within the restaurant environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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