Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.50
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
Employee meal discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain dedicated to providing guests with exceptional seafood dining experiences and a connection to coastal traditions. Established over fifty years ago, the company has grown to include more than 500 locations, each one devoted to serving delicious meals and creating memorable moments for families and friends. As a recognized leader in the casual dining industry, Red Lobster places strong emphasis on hospitality, community involvement, and quality service. The restaurants act as welcoming spaces where new friends often become familiar faces. With a rich heritage and commitment to excellence, the company prides itself on... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capability to stand for an 8 to 12-hour shift
- Ability to work effectively as part of a team with attention to detail and multitasking skills
- Must be physically fit to perform job duties
- Willingness to work flexible hours
- Must adhere to company policies and procedures
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to work collaboratively in a team environment
- Prior customer service experience is preferred but not required
- Strong attention to detail and multitasking abilities
- Ability to stay calm and professional under pressure
- Basic knowledge of reservation and seating management
- High school diploma or equivalent
Job Duties
- Greet every guest in the restaurant with a smile
- Accurately quote wait times and manage reservations
- Attend to guests by providing special experiences
- Escort guests to their tables and ensure a seamless experience
- Provide a warm farewell and invitation to return
- Focus on the team and guests: every decision should consider both
- Maintain a clean and organized entrance area
Job Qualifications
Experience
No experience required
Job Location
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