Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on-the-job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based casual dining restaurant chain that specializes in Asian cuisine, celebrated for its vibrant atmosphere and innovative dishes. With a dedication to providing exceptional food and service, P.F. Chang's has become a distinguished name in the restaurant industry, offering guests a memorable dining experience that combines authentic flavors with modern culinary techniques. Known for its commitment to quality and hospitality, the company fosters a dynamic work environment where team members are encouraged to grow and develop their skills.
As a Host or Hostess at P.F. Chang's, you will play a pivotal role in creatin... Show More
As a Host or Hostess at P.F. Chang's, you will play a pivotal role in creatin... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multitask in a fast-paced, teamwork environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Ability to multitask in a fast-paced, team environment
- Willingness to learn and adapt to restaurant procedures
- Basic knowledge of safety and sanitation practices
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout and how tables are divided into server areas
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work duties as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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