Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale steakhouse, known for its masterfully prepared cuisine and exceptional service. As a distinguished dining establishment, The Capital Grille offers guests a comfortably sophisticated atmosphere with a focus on quality, elegance, and a memorable dining experience. The restaurant is committed to providing a nurturing work environment that encourages personal and professional growth, making it a desirable place to build a career in the hospitality industry. Employees at The Capital Grille enjoy a supportive culture that values teamwork, respect, and dedication to excellence. Joining The Capital Grille means becoming part of a team that prioritizes... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Excellent communication skills
- Ability to multitask in a busy environment
- Friendly and professional attitude
- Knowledge of sanitation standards
- Availability to work varied shifts including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- Previous experience in a hospitality or customer service role preferred
- Strong interpersonal and communication skills
- Ability to manage multiple tasks in a fast-paced environment
- Friendly and approachable demeanor
- Basic knowledge of sanitation and cleanliness standards
- Ability to work flexible hours including evenings and weekends
Job Duties
- Welcome guests with a warm smile and friendly conversation
- Seat guests efficiently and introduce them to servers
- Manage the restaurant waiting list during high volume to set guest expectations accurately
- Thank guests sincerely as they leave and invite them to return
- Regularly clean and sanitize guest touch points
- Maintain a smooth flow of guests in the dining area
- Communicate effectively with servers and management to enhance guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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