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The Capital Grille

Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a distinguished fine dining restaurant known for its masterfully prepared cuisine, elegant ambiance, and exceptional service standards. Dedicated to creating memorable dining experiences, The Capital Grille prides itself on combining the charm of sophisticated dining with a warm, inviting atmosphere that encourages both guests and employees to feel valued and appreciated. This well-established restaurant emphasizes quality—from its menu to its staff—while fostering a nurturing workplace environment that supports career growth and development. Employees at The Capital Grille benefit from a comprehensive range of perks designed to promote job satisfaction and personal well-being, including competitive pay, anniversary... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in customer service preferred
  • must be able to stand for extended periods
  • ability to communicate clearly and effectively
  • age 21 or over

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service role preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong organizational skills
  • friendly and approachable personality
  • ability to stand and move throughout the shift

Job Duties

  • greet guests with a warm and friendly demeanor
  • engage in polite and welcoming conversation with guests
  • manage the restaurant waiting list during busy periods to set accurate guest expectations
  • seat guests efficiently while coordinating with servers
  • clean and sanitize guest touchpoints regularly
  • thank guests sincerely and invite them to return
  • assist with general front-of-house coordination as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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