Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career development opportunities
Employee Discounts
supportive work environment
training programs
Job Description
Eli's Restaurant Group is a renowned hospitality establishment comprising a family of restaurants recognized for exceptional food quality, superior service, and as great places to work. The company prides itself on fostering an environment that nurtures creativity, passion, and commitment to excellence. As a dynamic group with a strong community presence, Eli's Restaurant Group values its team members, rewarding them with comprehensive benefits, career-long training, development programs, and opportunities for career growth. The organization emphasizes hiring individuals who are dedicated not only to their professional roles but also to contributing positively to the collective work culture and customer experience.
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Job Requirements
- Physical ability to stand or sit for 4 to 8 hours
- Ability to frequently lift up to 25 pounds
- Occasionally lift up to 50 pounds
- Ability to see, hear, and speak clearly
- Ability to reach, bend, and move intermittently during work hours
- Willingness to follow company grooming and dress code standards
- Flexibility to perform duties as assigned by management
Job Qualifications
- Well-presented and engaging personality
- Excellent communication skills
- Friendly and approachable demeanor
- Ability to manage reservations and seating efficiently
- Strong teamwork and collaboration skills
- Professional and warm guest communication
- Ability to maintain grooming and dress code standards
Job Duties
- Greet all guests entering the restaurant and thank all guests leaving the restaurant
- Manage reservation system
- Ensure reservations are prioritized and seated in a timely manner
- Strive to accommodate walk-in guests whenever possible
- Clearly and politely communicate with guests when delays and/or waits occur
- Maintain an organized floor by quickly and efficiently seating guests according to company standards
- Understand and operate the reservation/seating system
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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