Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is renowned for its dedication to delivering exceptional dining experiences through legendary hospitality and expertly prepared steaks. As a distinguished steakhouse, Ruth's Chris has built its reputation on not only serving high-quality dishes but also fostering an inclusive and supportive environment where employees are treated like family. The company takes pride in nurturing a workplace culture that encourages personal growth, professional development, and a genuine passion for hospitality. Ruth's Chris offers a dynamic and rewarding career path with endless opportunities for advancement, making it an ideal choice for individuals who aspire to excel... Show More

Job Requirements

  • Ability to provide a warm, friendly welcome to Guests
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Strong communication skills
  • Physical stamina to stand and walk for extended periods
  • Basic phone skills
  • Positive attitude and professionalism
  • Team player mentality

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service or hospitality is an asset
  • Strong interpersonal and communication skills
  • Ability to maintain a positive attitude in a fast-paced environment
  • Basic phone etiquette and call handling skills
  • Teamwork-oriented mindset with a willingness to assist others

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits our restaurants
  • Effectively coordinate and control Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to departing Guests
  • Demonstrate hospitality by walking Guests to their table and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and fellow Team Members
  • Be a team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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