Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known casual dining restaurant chain specializing in Italian-American cuisine. Renowned for its warm and inviting atmosphere, Olive Garden has built its reputation on delivering high-quality food and exceptional guest experiences. The company prides itself on fostering a family-like culture among its employees, promoting career growth, and supporting a balanced work-life environment. Recognized as a leader in the restaurant industry, Olive Garden is dedicated to upholding high standards of safety, sanitation, and customer service to ensure satisfaction for each guest who walks through its doors.

This position is for a Host at Olive Garden, a criti... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Excellent communication skills
  • Positive attitude and team player
  • Ability to stand and walk for extended periods
  • Basic computer skills
  • Commitment to maintaining health and safety standards

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to multitask and remain calm under pressure
  • Friendly and approachable demeanor
  • Basic knowledge of sanitation and safety standards
  • Willingness to learn and grow within the company

Job Duties

  • Greet guests warmly and create a welcoming atmosphere
  • Manage guest seating and waitlists efficiently
  • Maintain cleanliness and sanitation of guest and team member touchpoints
  • Present clean menus and assist guests with menu suggestions
  • Thank guests sincerely and invite them back
  • Ensure guest safety and comfort throughout their dining experience
  • Support team members in delivering excellent customer service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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