Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
competitive pay
weekly pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale restaurant known for its masterfully prepared cuisine and exceptional dining experience. It is a place where guests can feel comfortably sophisticated while enjoying top-tier service and ambiance. This establishment not only focuses on delivering high-quality food and drinks but also places a strong emphasis on fostering a nurturing work environment that encourages employee growth and career development. With a commitment to excellence, The Capital Grille stands out as a leading destination for both diners and hospitality professionals alike.\n\nThe role of a Host at The Capital Grille is vital to setting the stage for... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years old
- Ability to stand for extended periods
- Basic math and computer skills
- Reliable transportation
- Ability to work in a fast-paced environment
- Compliance with health and safety regulations
Job Qualifications
- Previous experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to handle high volume and multitask effectively
- Friendly and approachable demeanor
- Basic knowledge of restaurant operations
- Ability to maintain cleanliness standards
- Willingness to work flexible hours including evenings and weekends
Job Duties
- Greet guests with a warm smile and engaged hospitality
- Manage guest seating and restaurant waiting list during high volume
- Communicate wait times and set accurate guest expectations
- Introduce guests to servers to ensure a smooth transition
- Regularly clean and sanitize various guest touch points
- Thank guests sincerely as they leave and invite them to return
- Assist in maintaining a welcoming and comfortable dining environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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