
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible work schedules
50% employee food discount
25% family food discount
Referral bonuses
Employee Stock Purchase Program
Health Insurance
Retirement benefits
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews stands out as a high-volume, full-service restaurant concept renowned for its laid-back and uniquely quirky atmosphere. Established with a clear mission to make every dining experience fresh, fun, memorable, and full of smiles, Red Robin has grown its reputation on delivering an exceptional guest experience centered around top-quality gourmet burgers and bottomless steak fries. Located across numerous communities, Red Robin is more than just a burger restaurant; it’s a vibrant gathering place filled with energy, magnetic personalities, and a passion for hospitality. The company embraces diversity and inclusivity, fostering a sense of belonging among... Show More
Job Requirements
- must be 17 or older
- flexible work schedule availability
- ability to stand and walk for extended periods
- friendly and approachable personality
- effective communication skills
- team player mindset
- basic computer skills for managing reservations
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a customer service or hospitality role is advantageous
- excellent interpersonal and communication skills
- ability to remain calm and professional in a fast-paced environment
- strong organizational skills and attention to detail
- reliable and punctual
- ability to work flexible shifts including evenings, weekends, and holidays
Job Duties
- greet and seat guests with a friendly demeanor
- manage reservation and wait list efficiently during peak hours
- provide excellent customer service as part of the front of house team
- maintain an organized and welcoming host stand area
- coordinate with servers and management to ensure smooth guest flow
- handle guest inquiries and provide information about the menu and restaurant policies
- assist with crowd control and communication during busy periods
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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