Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain known for its modern Asian cuisine and exceptional dining experience. With locations across the United States and internationally, P.F. Chang's has established itself as a premier dining destination that combines bold flavors with a contemporary setting. The company prides itself on providing a warm, welcoming atmosphere where guests can enjoy expertly crafted dishes and attentive service. P.F. Chang's is committed to fostering a workplace culture that encourages growth, teamwork, and a passion for hospitality.
The role of a Host or Hostess at P.F. Chang's is vital to delivering an excellent hospitality exper... Show More
The role of a Host or Hostess at P.F. Chang's is vital to delivering an excellent hospitality exper... Show More
Job Requirements
- Previous experience is not required – we will train you
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- effective communication skills with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- learn restaurant seating layout, server areas division, and food delivery processes
- set and clear tables neatly and efficiently according to P.F. Chang's specifications
- learn curbside process and takeout expectations
- conduct side work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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