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Urban Plates

Hospitality Team Member - Cashier /Greeter / Busser /Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $17.00
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Work Schedule

Flexible
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Benefits

75% off meals
Tips
flexible scheduling
Position training
Career Development
Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance

Job Description

Urban Plates is a rapidly growing casual dining restaurant that is revolutionizing the way the world eats by offering fresh, wholesome meals made from scratch daily using high-quality ingredients. The company is dedicated to creating a welcoming and inclusive culture where employees can thrive, learn, and develop both personally and professionally. Urban Plates is committed to training and promoting from within, providing team members with flexible schedules that accommodate diverse lifestyles. The restaurant's focus on exceptional guest service and high standards in food preparation and presentation distinguishes it as a leader in the fast-casual dining industry. Operating with a clear... Show More

Job Requirements

  • High school diploma or equivalent
  • Availability to work flexible hours
  • Ability to stand and move throughout the shift
  • Excellent guest service and interpersonal skills
  • Effective communication skills
  • High energy level to handle high-volume environment
  • Professional and presentable appearance
  • Willingness to make connections with guests
  • Commitment to uphold company core values

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in customer service or food service environments is beneficial
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, high-volume environment
  • Positive attitude and readiness to engage with guests
  • Ability to maintain cleanliness and organization
  • Team-oriented mindset

Job Duties

  • Deliver superior guest service
  • Process transactions for payment
  • Maintain cleanliness and sanitation of dining areas, patios, and restrooms
  • Suggestively sell beverages and pastries
  • Guide guests through the service line and dining areas
  • Uphold professional and presentable appearance and demeanor
  • Adhere to company core values and team promises

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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