
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Standard Hours
Flexible
Benefits
workplace diversity
Career growth opportunities
Cross-training in multiple roles
Positive work environment
Employee Discounts
flexible scheduling
equal opportunity employment
Job Description
Hooters of America LLC is a well-known restaurant chain recognized for its casual dining experience, vibrant atmosphere, and commitment to exceptional customer service. Established with the mission to 'Make People Happy,' Hooters prides itself on creating a friendly, welcoming environment where guests can enjoy quality food, beverages, and entertainment. The company operates numerous locations across the United States and internationally, providing diverse employment opportunities in a dynamic and fast-paced work setting. Hooters values its employees and consistently strives to uphold core principles such as caring, respect, and exceeding expectations, ensuring a positive experience both for staff and customers alike.
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Job Requirements
- Valid ServSafe alcohol certification for positions involving alcohol service
- Any other legally required certification prior to beginning work
- Completion of training for required certification is not compensated
- Certification does not guarantee continued employment
Job Qualifications
- Must be 17/18 years of age or older
- Customer service skills
- Basic mathematical computations skills
- Ability to promote brand integrity
- Ability to maintain professionalism at all times
- Ability to communicate clearly
- Ability to work well with others
- Ability to multi-task within a fast-paced environment
- Ability to adapt to change
- Menu knowledge
- Knowledge of sanitation and use of MSDS
Job Duties
- Greet customers immediately and warmly upon entry
- Manage restaurant seating flow and accommodate guest needs
- Take and prepare to-go orders accurately and efficiently
- Perform suggestive selling and answer menu questions
- Maintain cleanliness and sanitation in parking lot, front of house, and restrooms
- Stock and maintain wait stations and assist with bar area as needed
- Prioritize multiple tasks to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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