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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay schedule
flexible scheduling
Discounts on shift meals and family dining
Paid Time Off
401(k) retirement plan
tuition reimbursement programs
Medical insurance
Dental Insurance
Vision Insurance
Employee Referral Program
Community Involvement Programs
recognition initiatives
Training and Development
Slip-resistant shoe programs
engaging work environment
Job Description
Buffalo Wild Wings is a renowned restaurant and sports bar chain known for its vibrant atmosphere and wide range of flavorful wings, drinks, and game day experiences. As a leading destination for sports enthusiasts and casual diners alike, Buffalo Wild Wings provides an energetic and welcoming environment where guests can enjoy great food and exciting sporting events. With a focus on exceptional hospitality and a dynamic dining experience, this establishment thrives on delivering memorable moments and top-quality service to every visitor.
The role of a Hospitality Server at Buffalo Wild Wings is pivotal in creating an extraordinary dining experie... Show More
The role of a Hospitality Server at Buffalo Wild Wings is pivotal in creating an extraordinary dining experie... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a customer service or hospitality role preferred
- ability to work flexible hours including nights, weekends, and holidays
- strong communication skills
- ability to stand and walk for extended periods
- basic math skills for handling cash and transactions
- knowledge of food safety and hygiene practices
- must be at least 18 years old
Job Qualifications
- Possesses a natural talent for cultivating a welcoming, lively, and engaging atmosphere, making certain every guest feels uniquely valued and appreciated
- excels at organizing tasks, maintaining exceptional attention to detail, and demonstrating an authentic passion for delivering superior guest service
- excellent communication and interpersonal skills
- ability to multitask in a fast-paced environment
- basic knowledge of food safety and hygiene practices
Job Duties
- Warmly welcome guests and manage all aspects of the table service, ensuring prompt and precise delivery of food and beverages
- serve as a knowledgeable menu expert, offering recommendations and guiding guests through food, drink, and promotional specials
- accurately take and input guest orders into the POS system, communicating any special requests or dietary needs clearly to the kitchen staff
- proactively anticipate guest needs and promptly address any concerns, ensuring complete satisfaction and a memorable visit
- maintain the cleanliness and organization of the dining areas, including tables, service stations, and surrounding environments
- process payments accurately, handle cash and credit transactions, and ensure correct change is provided
- adhere strictly to all food safety, hygiene, and responsible alcohol service regulations
- collaborate effectively with team members across the front-of-house and back-of-house to maintain smooth and efficient service flow
- actively promote a high-energy, positive, and enthusiastic atmosphere for all patrons and fellow team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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