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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

weekly pay schedule
flexible scheduling
shift meal discounts
Family dining discounts
Onboarding and training
Career advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Health Insurance
Dental Insurance
Vision Insurance
Community involvement program
Employee Referral Program
Wellbeing Support Tools
employee recognition programs
Workplace safety programs
community engagement initiatives
training competitions
Incentive programs

Job Description

Buffalo Wild Wings is a renowned restaurant and sports bar chain celebrated for its lively environment, wide range of delicious wing flavors, and dedicated commitment to excellent customer service. Known as the ultimate destination for gameday celebrations and social dining experiences, Buffalo Wild Wings has cultivated a vibrant atmosphere where guests gather to enjoy great food, watch sporting events, and create memorable moments with friends and family. With a strong emphasis on teamwork and community involvement, this establishment works relentlessly to maintain its reputation as a premier entertainment and dining venue across multiple locations.

The Hospitality Server role at... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Ability to work flexible hours including evenings weekends and holidays
  • Strong communication and interpersonal skills
  • Ability to stand for extended periods and carry trays or plates
  • Basic knowledge of POS systems and cash handling
  • Commitment to upholding food safety and hygiene standards

Job Qualifications

  • Possesses a natural talent for cultivating a welcoming lively and engaging atmosphere making certain every guest feels uniquely valued and appreciated
  • Excels at organizing tasks maintaining exceptional attention to detail and demonstrating an authentic passion for delivering superior guest service to fuel moments worth sharing

Job Duties

  • Warmly welcome guests and manage all aspects of the table service ensuring prompt and precise delivery of food and beverages
  • Serve as a knowledgeable menu expert offering recommendations and guiding guests through food drink and promotional specials
  • Accurately take and input guest orders into the POS system communicating any special requests or dietary needs clearly to the kitchen staff
  • Proactively anticipate guest needs and promptly address any concerns ensuring complete satisfaction and a memorable visit
  • Maintain the cleanliness and organization of the dining areas including tables service stations and surrounding environments
  • Process payments accurately handle cash and credit transactions and ensure correct change is provided
  • Adhere strictly to all food safety hygiene and responsible alcohol service regulations
  • Collaborate effectively with team members across the front-of-house and back-of-house to maintain smooth and efficient service flow
  • Actively promote a high-energy positive and enthusiastic atmosphere for all patrons and fellow team members

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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